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    Bakels develop, manufacture and distribute innovative ingredients and solutions for bakers and patissiers across all five continents.

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    Our team of applications specialists have developed a wide range of recipes to showcase our versatile products.

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    Developing market-leading ingredients with industry-leading facilities, in partnership with customers across the world.

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Centres of Competence

Our Centres of Competence provide technical product knowledge and production expertise to the Bakels Group worldwide. No matter where our customers are in the world, we call upon our Centres of Competence to ensure customers the very best, technically supported service.

Sours Img

Bakels Nutribake

Sours

Switzerland

Based in Lucerne, Switzerland, our Centre of Competence for sours is committed to sharing knowledge of the fermentation process with our global colleagues and customers. Whether it’s sours from our Fermdor range or bespoke liquid or dried sours, we have the tools required to create great-tasting sourdough breads.

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Sours Img
Bread Img

British Bakels

Bread

United Kingdom

From functional improver/conditioner systems for bread to release agents, British Bakels has a history of developing innovative bread products. Our specialist team work to assist our global colleagues and customers in both product development and production optimisation, ensuring customers large and small have the product knowledge required to satisfy their customers.

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Sponge Img

Bakels Sweden

Sponge Emulsifiers

Sweden

Bakels Sweden is home to our Centre of Competence for sponge emulsifiers. Our extensive range of Aromatic and Bakels scratch ingredients support our customers in producing consistently high quality products, in combination with maximising production efficiency and optimising shelf life.

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Sponge Img
Oils Img

Bakels Edible Oils

Oils & Fats

New Zealand

The leading supplier of edible oils to New Zealand, BEO offers the Bakels Group support in processing oils and fats. BEO covers a range of oils and fat systems for the food industry, from frying oils to block shortenings and butter substitutes for the bakery industry.

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Pettinice Img

New Zealand Bakels

Pettinice & Icings

New Zealand

Manufacturing and providing specialist expertise in quality icing for cake decorating and moulding since the 1950s, New Zealand Bakels supports the group in achieving optimal processing and packing equipment for Pettinice and icings, which includes bespoke colour and packaging solutions.

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Pettinice Img
Glaze

Bakbel

Fruit Fillings & Glazes

Belgium

Bakbel lead the Bakels Group in premium fruit fillings and glazes. Carefully selected fruits, according to their quality and taste, coupled with dedicated manufacturing facilities, which includes specialist processing equipment and technical knowledge, ensures the Bakels Group can supply customers worldwide with top quality fruit fillings and glazes.

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Head Office

Sukari Industrial Estate - Ruiru P.O. Box 44553-00100 Nairobi Kenya

  • +254 720 180 011
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Bakels East Africa

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